MOINK Balls
In honor of World MOINK Ball Day 2010 (June 5th), I decided to whip up a batch along side some baby back ribs in the new UDS. MONIK = MO (Beef) + OINK (Pork). Here my recipe, Homemade meatballs (frozen store bought ones work just fine) Bacon slices "Sweet Heat" (light brown sugar mixed ...
Pork & Brew BBQ State Championship in New Mexico
Made it out to the annual Pork and Brew state BBQ championship in Rio Rancho, NM. The BBQ contest in the only KCBS event in the state. Here are some pictures, my camera died just shortly after I arived at the event. [nggallery id=8]
Reuben Sandwich 1
Here are some pictures of my first attempt at a Reuben sandwich made with some of my homemade pastrami. My version includes homemade pastrami, fresh pumpernickel breed, Thousand Islands dressing, jack cheese (not a big fan of Swiss) and some organic sauerkraut. [nggallery id=6]
Spicy Sweet Sriracha Wings
Spicy Sweet Sriracha wings, the recipe is simple, Chicken wings, either deep fried or baked. Sriracha wing sauce 1 part Sriracha sauce (commonly available in you local grocers Asian section) 1 part butter or margarine 1 part honey Mix together in a sauce pan over low heat. Toss the wings in the sauce and serve. I was ...
Sunday Night Menu: Porterhouse Steaks
Found a great local butcher (Keller Meats) in town and decided to grill up some porterhouse steaks for dinner on Sunday night. Menu included steaks medium rare, seasoned with salt and pepper, grilled asparagus spears, some garlic bread and a baked potato. The wife and I were very please with ...
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Chile Con Queso aka “Queso” is a popular...
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