Myron Mixon makes an appearance on The Late Later show with Craig Ferguson to promote the TLC show BBQ Pitmasters season 2 and cook up some pork and chicken.
Adam Perry Lang’s Perfect Prime Rib
May 28, 2010 By Leave a Comment
Chef, author and restaurateur, Adam Perry Lang shows Josh Ozersky how to cook his version of the perfect prime rib on a Weber kettle.
Interview: Myron Mixon At Memphis In May
May 17, 2010 By Leave a Comment
SmokeinDaEye was able to get a second with Grand Champion Pitmaster Myron Mixon at the prestigious Memphis in May BBQ completion. In the interview Myron confirms he will begin shooting the second season of TLC’s BBQ Pitmasters reality show.
Anthony Bourdain Sleds Into Spring Creek BBQ
May 4, 2010 By Leave a Comment
Celebrity chef Anthony Bourdain snowmobiles into Maine’s Spring Creek BBQ on his hit TV show No Reservations.
Cooking a Butter Steak at Abe and Arthur’s
April 28, 2010 By Leave a Comment
Food aficionado Josh Ozersky calls out top chef Franklin Becker on his streak cooking methods.
Nightline: Bacon Bliss – Video
April 9, 2010 By Leave a Comment
ABC Nightline did a story on the love of bacon, “Bacon Bliss”.
Bacon Love: The Bacon Mug
April 6, 2010 By Leave a Comment
As our love of bacon evolves into a nationwide addiction. None highlights the creative use of this salty smoky crispy treat better then the “This is why you are Fat” blog.
Mug made of bacon filled with cheddar cheese.
Bacon Marmalade
March 25, 2010 By Leave a Comment
Chef Ross Hutchison, creator of Bacon Marmalade explains his unique bacon invention to Food Curated.
Sausage Making At The Meat Hook – Video
March 9, 2010 By Leave a Comment
Brent Young and Ben Turley show you how sausage making is done at the Meat Hook in Brooklyn, NY. [Serious Eats]
The Bacon Rocket – Video
March 6, 2010 By Leave a Comment
These two fellow bacon heads were never told not to play with there food. The duo construct a rocket out of bacon and one sausage link and try take the pork products to whole other level.